About
Hi! I’m Erika, founder of Avero Coffee.
As a Registered Dietitian, I've always loved how food and beverages bring people together. Coffee has long been one of my favorite rituals—not just for the energy it provides, but for the conversations, connections, and moments it creates.
Avero Coffee was born from a simple idea: every guest deserves to feel genuinely cared for. Whether we're serving at a wedding, corporate gathering, or private event, my goal is to create an experience that leaves people feeling welcomed, energized, and connected.
Alongside my background in nutrition, I'm professionally trained as a barista and have developed a deep appreciation for the craft of coffee. From dialing in espresso to experimenting with seasonal recipes and unique flavor combinations, I'm constantly exploring new ways to elevate the coffee experience.
At Avero Coffee, every beverage is thoughtfully prepared and every interaction is approached with care. I'm grateful for the opportunity to be part of your celebrations, gatherings, and everyday moments worth remembering.
Our Mission
At Avero Coffee, our mission is to bring exceptional, locally sourced coffee, and genuine hospitality to every event we serve.
We believe a great cup of coffee is only half the experience — the other half is how people feel when they're handed it.
We show up prepared, present, and ready to make every guest feel taken care of, so hosts can focus on their event and trust us to deliver something memorable.